Dots finds happiness in cupcakes
By Luke Netzley Pasadena Weekly Deputy Editor Nestled in the heart of Old Pasadena is a boutique...
Read More
Category: Dining
Best Dining
Best Special Occasion Dining Parkway Grill 510 S. Arroyo Parkway www.theparkwaygrill.com Since its...
Read More
Galco’s Soda Pop Stop: A local legend lives
By Frier McCollister Pasadena Weekly Contributing Writer If there is one place that typifies...
Read More
Mini Kabob: All in the family
By Frier McCollister Pasadena Weekly Contributing Writer Mini Kabob, a tiny kabob shop in...
Read More
Jake’s burgers: An Old Town stalwart returns
By Frier McCollister Pasadena Weekly Contributing Writer Jake’s Trustworthy Burgers and Beer...
Read More
Foxs restaurant is the neighborhood joint
By Frier McCollister Pasadena Weekly Contributing Writer Foxs restaurant opened in 1956 in the...
Read More
Restaurants stay afloat with outdoor dining
By Luke Netzley Pasadena Weekly Deputy Editor Beneath a rainbow of fluttering flags sits a red...
Read More
Cerveceria del Pueblo: Beer for the people
By Frier McCollister Pasadena Weekly Contributing Writer A global pandemic allowed patrons,...
Read More
dineLA Restaurant Week brings creativity to the table
By Annika Tomlin Pasadena Weekly Staff Writer Diners craving creative dishes for lunch and dinner...
Read More
Luggage Room takes Pasadena seriously
By Frier McCollister Pasadena Weekly Contributing Writer La Grande Orange Café and its adjoining...
Read More
Valeu Espeto: Brazilian skewers on Honolulu Avenue
By Frier McCollister Pasadena Weekly Contributing Writer Honolulu Avenue in nearby Montrose seems...
Read More
Dine Alhambra displays its diverse food culture
By Matthew Rodriguez Pasadena Weekly Deputy Editor After a year of strife, Dine Alhambra returns...
Read More
Villas Tacos are true to Los Angeles
By Frier McCollister Pasadena Weekly Contributing Writer In May, Villas Tacos of Highland Park won...
Read More
Roe Fusion is keeping integrity alive
By Frier McCollister Pasadena Weekly Contributor Roe Fusion began its “soft opening” in early...
Read More
At Café de Leche, coffee is community
By Frier McCollister Pasadena Weekly Contributing Writer Matt and Anya Schodorf opened their first...
Read More
Rodney’s Ribs: Slow and low
By Frier McCollister Pasadena Weekly Contributing Writer On a recent Sunday afternoon, on the...
Read More
Subscribe Here
Subscribe to get Pasadena Weekly Digital Edition, emails and newsletters delivered weekly in your email inbox.
For information about our privacy practices, please visit our website at https://pasadenaweekly.com/privacy-policy/
By clicking to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices here.